All Knives
When it’s time to turn that beautiful fish into filets, count on the Fish Filleting Knife.
Ideal to slice heavy crusts and a firm peel with ease
Pair your aged steak with a blade that knows its meat inside out. Introducing our Swiss Classic Steak Knife, a stellar addition to your culinary arsenal.
Stand up to tomato skin, show that melon who's boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife.
Small, sharp and agile, this knife is delicate enough for delicacies and tough enough for the toughest meats. Keep it close at hand and cut, slice and carve your way through to a beautiful meal every time.
This knife is ideal for separating meat, poultry, or fish from the bone with precise control using its "S"-shaped edge and thin, flexible blade.
-Perfect for tackling thick crusts or firmer fruit and vegetables
-Forged bread knife with serrated edge
-With perfect balance and an ergonomic handle
-Forged bread knife with serrated edge
-With perfect balance and an ergonomic handle
-A true all-rounder that's a joy to use day in and day out
-Forged Santoku knife with fluted edge
-With perfect balance and an ergonomic handle
-Forged Santoku knife with fluted edge
-With perfect balance and an ergonomic handle
Natural Living Cheese Knives Set
C$18.99
Cheese Knives, set of 4, stainless steel with acacia wood handles.
Global Forged Boning Knife
C$154.99
16cm / 6.3"
Henckels Magnetic Rack
C$68.00
Keep knives off your counter. The magnetic rack securely holds knives in place and they are always handy.
A beautiful addition to any cheese platter.
Global Cook's Knife
C$139.99
9"/20cm
Wusthof Classic Salmon Slicer
C$250.00
With its long, slender blade, the 20 cm Cuisine::pro® LE CONNOISSEUR™ Carving Knife, from the THE CUSTOM CHEF™ collection, is designed to elegantly slice large cuts of meat, fillets, and poultry.
With its wide blade, razor-sharp edge, and hollow-ground indentations that help prevent food from sticking, the 18 cm (7") Santoku Knife from the THE CUSTOM CHEF™.
A more compact version of the classic Santoku, the 14 cm (5.5") LE CONNOISSEUR™ Santoku Knife from the THE CUSTOM CHEF™ collection by Cuisine::pro®.
The ZWILLING Four Star 20 cm (8") Chef’s Knife is an essential tool for all your culinary tasks.
