[powr-notification-bar id="c8b7c390_1747574098"]
  • Checkout has been disabled

The Cuisine::pro® iconiX® Santoku knife (12.5 cm/5") is guaranteed to provide you with an agile chopping experience.
Performance of the Cuisine::pro® Damashiro® EMPEROR Set of 4 Steak Knives makes it a must-have.
The Cuisine::pro® WOLFGANG STARKE™ Cleaver Knife (17.5 cm/6.5") has been designed and weighted to facilitate heavy chopping.
The Cuisine::pro® KIYOSHI™ Chef's Knife (15 cm/6") is traditionally known as a cook's knife.
The ZWILLING Four Star 20 cm (8") Chef’s Knife is an essential tool for all your culinary tasks.
The paring knife is the smallest blade in the kitchen and exceptionally maneuverable, making it perfect for small and delicate prep tasks.
Ideal for fruits and vegetables with soft skin
The Cuisine::pro® iconiX® Paring Knife (9 cm/3.5") is an essential kitchen knife.
The Cuisine::pro® iconiX® Santoku knife (18 cm/7") is guaranteed to provide you with the best agile chopping experience.
The Cuisine::pro® iconiX® chef's knife (20 cm/8") is traditionally known as a cook's knife.
The Cuisine::pro® iconiX® bread knife (20 cm/8") features a sharp edge that resembles saw-like notches, commonly referred to as a serrated edge.
The Cuisine::pro® Damashiro® Filleting Knife (20cm/8"") blade allows you to easily cut along the backbone and under the skin of the meat.
The Cuisine::pro® iD3® Bread Knife (22 cm/8.5") features a sharp edge that resembles saw-tooth notches, commonly known as a serrated edge.
The Cuisine::pro® iD3® carving knife (20 cm/8") is distinctly narrow with a curved blade profile.
Slice succulent cuts of roasted meat with the high-performance Cuisine::pro® iconiX® Carving Set inspired by traditional German craftsmen and blacksmiths.
The Cuisine::pro® WOLFGANG STARKE™ Santoku Knife (18 cm/7") is guaranteed to provide you with the best agile chopping experience.
The Cuisine::pro® WOLFGANG STARKE™ 8" Bread Knife has a sharp edge that resembles serrations in a saw-like pattern.
The Cuisine::pro® WOLFGANG STARKE™ Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
The Cuisine::pro® iD3® Chef's Knife (15 cm/6") is traditionally known as a cook's knife.
The Cuisine::pro® iD3® BLACK SAMURAI™ Chef's Knife (15 cm/6") is traditionally known as a kitchen knife.
The Cuisine::pro® iD3® BLACK SAMURAI™ Chef's Knife (20 cm/8") is traditionally known as a kitchen knife.
The Cuisine::pro® iD3® BLACK SAMURAI™ Cleaver Knife (17 cm/6.5") has been designed and weighted to facilitate heavy chopping.
← Return to the back office    This store is under construction. Any orders placed will not be honored or fulfilled. Hide