Oils, vinegars & dressings
Perfectly matured balsamic vinegar with a full-bodied, rounded flavor.
Inspired by Asian flavors, this vibrant green oil combines the tangy essence of yuzu with aromatic Thai basil.
La Belle Excuse presents this exquisite black olive oil made from Mavrolïa olives, harvested at a young maturity in late October and pressed on the same day.
LA BELLE EXCUSE offers this fabulous ceramic oil dispenser filled with green olive oil. Once empty, simply refill it—a practical and eco-friendly solution.
Blaze respects the traditional quality of balsamic vinegar from Modena, adding the density and homogeneity needed to decorate and garnish the most refined dishes.
For a delicious vinaigrette, combine it with your favorite olive oil and Dijon mustard.
With a tangy fruitiness, this pink grapefruit rosé balsamic is particularly delicious with bitter leafy greens and fennel.
Our balsamic vinegar with fruity notes perfectly embodies the flavors of freshly picked ripe peaches immersed in the highest quality white balsamic.
This sweet, salty, and tangy balsamic is sure to be a hit during grilling season.
This balsamic is crafted in Italy, using authentic Italian espresso. Expect to taste the fine grains of espresso enhancing the long, rich, velvety finish of this vinegar.
Discovery Box featuring two olive oils, a dark balsamic vinegar, and a maple vinaigrette, each 60ml, in a beautiful box.
Discovery box of 2 oils and 2 balsamics of 60ml in a beautiful box.
Discovery Box of 2 Oils and 2 Balsamic Vinegars (60ml each) in a beautiful package.
Discovery box of 2 oils and 2 balsamic vinegars of 60ml each, beautifully presented in a box.
This Arbequina is an absolutely sublime green olive oil. Its taste is floral and reveals very complex fruity notes of tropical fruits, blackberries, and berries.
The sweet and salty aroma of maple syrup combined with the flavor of oak-aged bourbon leaves us speechless!
The raspberry balsamic is great with cheese, in a simple vinaigrette, or over ice cream.
The strawberry balsamic is also absolutely divine in cocktails and salsas. You can reduce it or add it to a simple vinaigrette.
Mix it with one of our citrus-infused olive oils to make delicious dressings for pasta salads.
This premium traditional-style balsamic has been aged for 18 years and crafted using the traditional Solera method in Modena, Italy.
Made with white Trebbiano grape must, this white balsamic is crisp and tangy, with a hint of sweetness.
This white balsamic infused with Sicilian lemon offers a perfectly balanced acidity, as well as a clear and vibrant lemon scent.