Sauces, Marinades & Condiments
435ml
Same ingredients, more heat: the Extra Hot Piri-Piri Sauce maintains the base of the original Piri-Piri sauce while adding a hint of extra peppers.
Spicy and smoky, it also has a sweet, fruity side.
One of Gourmet du Village's most popular dips: combine cream cheese and crab meat, then heat.
The return of the original recipe. Sweet and crunchy. Simply prepare our dry toppings as instructed on the box.
A delicious blend of maple flavor and crunchy walnuts. Simply prepare our dry toppings as instructed on the box.
A classic combination with a hint of cinnamon to enhance the flavor of delicious melted cheese. Simply prepare our dry toppings as instructed on the box.
Extra-fine Gherkins 370ml
C$4.99
370ml
18g. Makes 2 cups.
Nothing is as satisfying as the great taste of a warm dip, fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers.
San Marzano tomatoes are characterized by their intense red colour and their elongated shape, compared to other Italian varieties.
This vodka sauce is made with just enough cream to let the delicious taste of tomatoes take centre stage. Smooth and seasoned with fresh basil, it is enhanced by a nice parmesan flavour and a subtle nutty aroma.
Made with a rich chopped tomato base, our pizza sauce contains caramelized onion pieces that impart a velvety texture. Its balanced flavour lets subtle notes of garlic and oregano shine through.
This basic Italian sauce is the perfect complement to all your favourite types of pasta: spaghetti, ravioli, gnocchi, cannelloni, etc.
This porcini mushroom tomato sauce is a delicious and easy way to add some flavour to your favourite pasta dish. The sauce is made with 80% Italian tomato pulp and cherry tomato puree, and 10% porcini mushrooms.
A flavorful base for perfect homemade pizzas!
A spicy twist on the classic creamy chilled dip that everyone will truly enjoy. Try it as a topping with shrimp or fish tacos!
Light, creamy dips full of flavor, prepared in minutes—just add fresh ingredients: sour cream, real mayonnaise, chill, and serve.
Simply mix chilled, cooked small shrimp with cream cheese, real mayonnaise, and our special seasoning blend.
435ml
Water, mustard seeds, alcohol vinegar, salt, white wine, sugar, spices, citric acid, preservative (potassium disulfite)
Makes 2 cups. 22g.