Gourmet Food & Drink
Water, mustard seeds, alcohol vinegar, salt, white wine, sugar, spices, citric acid, preservative (potassium disulfite)
Extra-fine Gherkins 370ml
C$4.99
370ml
Chili was one of our earliest recipes almost 40 years ago, it became an absolute Classic. Definitely one of our favourites and the winner of many Chili cook-offs.
Mix with hot water, tastes even more special when you use hot milk. ZERO trans fats.
Just add our blend of seasonings to broad beans or chickpeas and follow our simple recipe and soon will be enjoying this popular vegetarian street food at home.
This classic drink has made a strong come back in the cocktail world. It makes for a great pre or post dinner pick me up.
The classic Mediterranean flavor profile with lots of garlic and oregano brings a ton of flavor. Can be made in the oven or an air fryer using sweet or regular potatoes.
Step up the cocktail game, lift the flavor and enhance the presentation with these great sugar and salt blends for all kinds of cocktails.
A blend of Sea Salt with the citrus flavour. To finish off the best Margarita you have ever enjoyed..
Makes 2 cups. 22g.
18g. Makes 2 cups.
A delicious Cranberry Prosecco cocktail mix, just add water then Prosecco to our easy to enjoy mix.
Bright red and packed in a velvety coulis (twice as thick as commercial canned tomato brands), these organic tomatoes have a firm flesh and are low in sodium to let their delicious taste fully shine.
This is a balanced oil with herb, artichoke, tomato and ripe fruit notes. Its pleasant bitterness and pungency as well as its moderate persistence make it highly versatile in the kitchen.
Made with crushed tomatoes, our comforting Piedmont-style sauce is enhanced by bold red wine flavours, balanced acidity and a peppery finish.
Fregola has very ancient origins, dating back millennia, and is intimately linked to the island of Sardinia in Italy.
This spicy Italian herb blend gets its reddish colour from a mix of paprika, chili flakes and dried tomatoes.
This Tuscan dry rub is a blend of sea salt, reddish flakes of sun-dried tomato and chili pepper, and green specks of oregano and rosemary.
A rich, velvety spread with an intense hazelnut taste, enhanced with the sweet notes of milk chocolate and a hint of vanilla.
This salted caramel is the ultimate favorite. Everyone loves it! And for those who can't decide (or who are just a little too curious), it's the perfect starting point. It's a bit like the gateway to obsession!
Teisseire Lemon Syrup 600ml
C$13.99
Milder in taste, the original Piri-piri sauce is used for marinating, basting, or as a condiment.
Zesty orange Piri Piri sauce combines Portuguese traditions and tropical flavours to bring out different characters.