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Gourmet Food & Drink


Holds 11 syrup bottles
This lime syrup features the powerful aroma of lime zest and the sweet, tangy freshness of lime juice, perfect for mojitos, margaritas, and more.
Overflowing with rich flavor, but without the crunch, this macadamia nut syrup is a favorite for its buttery and nutty taste.
The Mojito mix is the perfect complement to chilled cocktails, mocktails, or delicious desserts.
Monin's Cold Brew Coffee Concentrate is easy to use and packs all the rich coffee flavor your iced or frozen specialty coffee drinks need to boldly stand out.
Monin Chocolate Fudge syrup brings the rich indulgence of classic fudge to lattes, mochas, dessert cocktails, and shakes.
Indulge in the sweet, creamy goodness of decadent chocolate in your favorite drink.
The rich and creamy taste of cocoa butter in white chocolate makes it a smooth and enticing favorite.
Experience the sweet and sugary flavor of oven-baked cinnamon and brown sugar on a freshly baked cinnamon roll.
Indulge in the rich flavor of freshly baked cookies and warm spices.
The popular flavor of Irish cream liqueur, minus the whiskey.
The beginning of summer marks the berry season, brimming with sweet and juicy flavors.
Dragon fruit pairs perfectly with the traditionally sweet-tart profile of a classic Cosmo.
Make your next margarita with this mouthwatering, ready-to-use mix infused with juicy watermelon and spicy jalapeño pepper.
Rich and ripe banana notes bring out the best in this familiar favorite.
Use this natural brown butter syrup to add depth and indulgence to specialty coffees, cocktails, milkshakes, and more.
The perfect blend of melted butter, roasted nuts, and sweet vanilla makes the butter pecan flavor a timeless favorite for many.
The rich, sweet, and buttery goodness of caramel has come a long way from chewy wrapped candies.
Caramel apple butter syrup is autumn flavor at its best, perfect for hot lattes, ciders, seasonal cocktails, and more.
Salted caramel Monin adds a delicious sweet and salty touch to specialty cocktails, hot and cold lattes, cappuccinos, and coffee drinks.
Herbs of Provence in variable proportion (rosemary, basil, marjoram, thyme, savory)