Cleaver & Boning Knives
Global Roast Slicer
C$149.99
22cm / 8.7"
The blade of the Cuisine::pro® iD3® (20 cm/8") Filleting Knife allows you to easily cut along the backbone and under the skin of the meat.
When it’s time to turn that beautiful fish into filets, count on the Fish Filleting Knife.
This knife is ideal for separating meat, poultry, or fish from the bone with precise control using its "S"-shaped edge and thin, flexible blade.
Wusthof Classic Salmon Slicer
C$250.00
The Cuisine::pro® Damashiro® Filleting Knife (20cm/8"") blade allows you to easily cut along the backbone and under the skin of the meat.
Global Flexible Boning Knife
C$139.99
6.25"/16cm
Victorinox Chinese Cleaver
C$76.00