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Carving Knives & Slicers


The Cuisine::pro® iD3® carving knife (20 cm/8") is distinctly narrow with a curved blade profile.
Slice succulent cuts of roasted meat with the high-performance Cuisine::pro® iconiX® Carving Set inspired by traditional German craftsmen and blacksmiths.
The Cuisine::pro® WOLFGANG STARKE™ Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
The Cuisine::pro® Damashiro® EMPEROR Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
-Carves beef, lamb and poultry with effortless ease
-Forged carving knife with straight edge
-With a perfectly balanced design and an elegant and ergonomic handle
The Cuisine::pro® KIYOSHI™ carving knife (20 cm/8") is distinctly narrow with a curved blade profile.
The Cuisine::Pro® iD3® BLACK SAMURAI™ Carving Knife (20 cm/8") is particularly narrow with a curved blade profile.
Slice the perfect cut for your family, your guests and yourself. No matter what you're serving, the Swiss Classic Slicing Knife makes easy work of juicy roastbeef and tricky turkeys alike.
22cm / 8.7"
With its long, slender blade, the 20 cm Cuisine::pro® LE CONNOISSEUR™ Carving Knife, from the THE CUSTOM CHEF™ collection, is designed to elegantly slice large cuts of meat, fillets, and poultry.
The pointed slender blade is sharpened and polished to perfectly slice and carve large pieces of meat.
The Cuisine::pro® WOLFGANG STARKE™ Carving Set is perfect for slicing and serving meats with ease.
The Cuisine::pro® Damashiro® Carving Knife (20 cm/8") is distinctly narrow with a curved blade profile.
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