Pans & Molds
Squeeze & Pour Measuring Cup
Detachable for convenience
Oxo 250ml Angled Measuring Cup
C$11.99
No need to twist and bent yourself in order to read the measurements.This measuring cup allows you to read measurements from the top rather than the side.
Reusable aluminum tart containers, perfect for individual pies, mini quiches, and desserts.
RICARDO Loaf Pan 9x5"
C$17.99
This RICARDO loaf pan is ideal for baking homemade bread or banana bread.
La Pâtisserie 23cm Meatloaf Pan with Removable Drip Tray
Dimensions/Capacity: 2 x 15 cavities
This Structure Silicone™ Confetti mold is so pretty it'll whet your appetite before you even start cooking!
High-temperature resistant silicone
Ice cream scoop, 18 cm (7 inches), made from stainless steel and suprarecycled nylon.
Ice cream scoop, 18 cm (7 inches), made from stainless steel and suprarecycled nylon.
Ice cream scoop, 18 cm (7 inches), made from stainless steel and suprarecycled nylon.
RICARDO 12 Non-Stick Muffin Pan
C$17.99
This RICARDO 12 muffin pan lets you easily bake scrumptious cupcakes and muffins as well as a variety of homemade desserts and hors d’oeuvres.
Fox Run 6-inch Springform Pan
C$15.99
With this 6" springform pan, the need to flip cakes for removal is a thing of the past.
This La Patisserie Rectangle Silicone Chocolate Mold allows you to make your own chocolates and sweets with beautiful rectangle shapes.
Made from high grade stainless steel, designed for use in the oven, refrigerator or freezer - these terrines will turn out beautiful creations - sweet or savory.
Ensure your dessert presentation is always precise and creative with this Ateco 4916 9" terrine mold with cover and round shaped bottom!
RICARDO 1.5L Silicone Bread Mold
C$17.99
Perfect for making bread, meatloaf, Shepherd’s pie, and more, this mold is a versatile addition to any cookware collections.
Fat Daddio's Heating Rod
C$9.99
Prevent gooey cake centers with overcooked exteriors with a simple heating rod.
Fat Daddio’s ProSeries Angel Food Cake Pans are ideal for angel food, pound cakes, streusel cakes, bread and frozen desserts. Bakes consistent light and fluffy angel food cakes.